The House of Angostura® and White Oak Rum has a new addition to its family with the launch of White Oak Pink Grapefruit Rum, an infusion the company is confident will soon be a favourite.

In a release, Angostura® said the new product demonstrates a commitment to innovation, and to ensure its White Oak Rum brand dominates the rum market in Trinidad and Tobago. “This focus on continuously progressing the brand has seen a slew of highly successful new White Oak Rum flavours, including Sorrel, Coconut, and Watermelon,” the release said.

Ian Forbes, Acting CEO at Angostura® expressed his pride at the release of the latest White Oak Rum flavour, “We are very excited to bring yet another irresistible flavour to the market. White Oak has carved an identity as an avant-garde label and the taste of the trend-makers, and we have no doubt the public will be enthralled with this unique, delightful tropical mix.”

The new White Oak Pink Grapefruit Rum is a crisp, fruity blend of smooth White Oak Rum and all-natural Pink Grapefruit, distilled in Trinidad. The tasting notes of this refreshing blend are light on the palate, exuding sweet and sour citrus notes paired with the signature silky, creamy White Oak rum texture.

White Oak Pink Grapefruit Flavoured Rum is clear in colour as the fruit is extracted and its concentrate clarified. It has a mid to long tart grapefruit finish with a touch of sweetness, animated with the smooth White Oak Rum. Drinkers can enjoy the spirit in a chilled cocktail, tasty mojito, paired with your favourite chasers, or indulged on ice.